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The Club Menu Goes into the Kitchens of America''s Finest Golf Clubs


Staff Writer


2009-06-29


.bugnews.bloggieblog.com .


Olympic. Pebble. Baltusrol. Oakmont. Bandon. Merion. The roster reads like every golfer’s must-play list. But the allure of these hallowed venues goes beyond the course and into the grillrooms, dining areas and halfway houses that define the culture of each club. (PRWeb Jun 25, 2009) Read the full story at http://www.prweb.com/releases/2009/06/prweb2572544.htm
http://www.prweb.com/releases/2009/06/prweb2572544.htm

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